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As the first specialty Vietnamese coffee brand from New Zealand, May Coffee Crew takes pride in showcasing the diversity of coffee origins and the array of flavours that both robusta and arabica beans offer. We import through direct-trade with farmers in Vietnam and we're a Kiwi-Vietnamese family-owned company too.
We are challenging misconceptions about Vietnamese coffee and the robusta bean, highlighting robusta's vital role in mitigating coffee's climate challenges. Join us on this journey to reshape perceptions!



As the first specialty Vietnamese coffee brand from New Zealand, May Coffee Crew takes pride in showcasing the diversity of coffee origins and the array of flavours that both robusta and arabica beans offer. We import through direct-trade with farmers in Vietnam and we're a Kiwi-Vietnamese family-owned company too.
We are challenging misconceptions about Vietnamese coffee and the robusta bean, highlighting robusta's vital role in mitigating coffee's climate challenges. Join us on this journey to reshape perceptions!

PREMIUM
VIETNAMESE COFFEE
SO GOOD, WE HAD TO SHARE


DID YOU KNOW?
Vietnam is the world's second-largest coffee producer, producing over half of the global robusta coffee supply. Sadly, Vietnamese coffee is often wrongly labeled as low-quality or inferior. Many overlook its many varieties and depth of flavours, merely associating it with sweet condensed milk iced coffee.
Those who've tasted the bold, smooth flavours in Vietnam would dispute this stereotype. We're on a mission to unveil the true essence of Vietnamese coffee beans and rightly position them on our Aotearoa coffee map. Join us in celebrating this diverse journey, reshaping stories, and embracing a new coffee adventure.



YOU'LL FIND YOURSELF ENERGISED AFTER ONE SIP




Traditional Vietnamese Coffee MUST TRY
The Classic Flavour You'll Love
WHY NOT BOTH?
WHAT DOES "DIRECT TRADE" COFFEE MEAN WITH MAY COFFEE CREW
What is the process of direct trade, and how is it permitting us to receive and sell premium coffee beans? Most importantly, how are the farms positively benefiting from the direct trade process?


What makes us really stand out? We're all about ensuring our amazing farmers in Vietnam get a fair deal for their hard work, paying significantly over market to ensure the best quality coffee and a sustainable future

Once picked, coffee cherries are processed and packed for a sea adventure

At the core of direct trade is simplicity and transparency. By managing the supply chain and logistics ourselves, we ensure more goes directly to the farmers so they earn a sustainable wage

We're brewing positive change in coffee villages and their communities

Elevating farmers' livelihoods

Bringing you the freshest and finest coffee
Elevate the familiar flavour with our premium Robusta beans
2X MORE CAFFEINE
Robusta coffee delivers real energy without the jitters. Plus, save money by drinking less!
60% LESS SUGARS
Giving robusta beans the bold flavor profile we love.
MORE ANTIOXIDANTS
Robusta coffee has up to 80% more antioxidants than arabica beans.
MORE
resistant
Robust and thriving through climate change.
Bold & Smooth
Strong and chocolatey flavour profile, low acidity.
LEARN A NEW BREWING METHOD,
EXPERIMENT WITH THE VIETNAMESE PHIN FILTER
Nourish your soul amidst the hustle with a mindful, slow-drip coffee. Embrace this refreshing coffee experience in a bustling world!

Add 2 Tbsp of medium-fine coffee grounds and drop the filter insert.

Pour hot water and enjoy the drip-drip magic.

Personalise your cup with milk, sugar or ice
JOIN THE CREW
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